J.O 的小厨房 Kitchen
纯碎记录自己喜欢的食谱。順其自然。 Never give up. Great things take time.
Tuesday, 30 June 2020
制作老面 Sponge Dough
老面
Sponge Dough
加入老面可以提升面包的风味
简易做，一点都不复杂
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Tuesday, 16 June 2020
液种奶油面包 Poolish Cream Bread
液种奶油面包
Poolish Cream Bread
Love the crumb of the bread
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Tuesday, 2 June 2020
碱水糕 Alkaline Kueh
碱水糕
Alkaline Kueh
QQ的古早味碱水糕
喜欢吃甜的，配椰糖糖浆或是咖呀
而喜欢吃咸的口味可以配卤猪脚汁
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